HEALTH 263H Nutrition and Health-Honors
Review of the literature on the basic nutrients of protein, fat, carbohydrate, vitamins, minerals and water. Development of the skills necessary to analyze, evaluate and prescribe a dietary intake for weight loss, weight maintenance and weight gain. Study of the relationship between nutrition and disease and the psycho-social factors and stressors contributing to eating disorders. This course includes content and experiences appropriate for students wishing to earn honors credit. (C-ID NUTR 110)
Units: 3.00
Offered: (Fa,Sp,Sm)
UC, CSU, Associate Degree Applicable
Prerequisites: Acceptance into the College Honors institute
Corequisites: None
Also Offered As: HEALTH 263
Lecture: Minimum 48 hours per semester